Cuisine of the Mizrahi Jews and Cuisine of the Sephardic Jews

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Jewish Food & Drinks: importance of keeping kosher

Today Jewish Cuisine is a collection of the different cooking traditions of the Jewish people worldwide. It is a diverse cuisine that has evolved over many centuries, shaped by Jewish dietary laws (kashrut) and Jewish Festival and Sabbath traditions. Jewish Cuisine is influenced by the economics, agriculture, and culinary traditions of the many countries where … Continue reading


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